Kanhom Tokyo or stuffed crispy pancakes, Popular Bangkok street food
Stuffed crispy pancake roll |
Daimaru brought Japanese dessert culture into the country. Thai people liked the Japanese desserts and try to make their own version. There were lots of adjustment to the recipe match with Thai culture. The original "Kyoto" dessert was stuffed with red beans (some Japanese visitors to Bangkok said it was like Yatsuhashi from Kyoto), but Thai people change the ingredients to be custard, pandan, sausage, and my favorite, quail egg with minced pork.
How did "Kyoto" desert get renamed to be "Tokyo"? It's believed to all be a mix-up from when they make signs for the shops! Nowadays these Tokyo dessert shops are scattered all around, especially in school and market areas.
You can see how they make it on the stove at any food cart. First they make a thin crispy pancake, then add the filling, and roll it up.
This dessert can be very filling. I suggest eating it right away, before it gets soggy. It's definitely the most tasty when it's crispy and hot!
The price is very very cheap. It's about $0.1-$0.5 depends on what you order.
Comments
Post a Comment